Description
Cinnamon is made by cutting the stems of cinnamon trees. The inner bark is then extracted and the woody parts removed. It is one of the Western Ghats’ main forest / horticultural product. When it dries, it forms strips that curl into rolls, called cinnamon sticks. These sticks should be grounded to form cinnamon powder.
Kadamba’s Organic cinnamon powder is a delicious product made by using the handpicked Organic cinnamon sticks, Hence it gives the dishes a distinctive smell and taste.
