Nelasiri Traditional Wooden Pressed Coconut Oil

Nelasiri Coconut Oil is a traditionally prepared coconut oil made from carefully selected coconuts and extracted using a traditional wooden pressing method. This time-honoured process helps retain the characteristic aroma, flavour, and natural qualities of coconut.

With its pleasant coconut fragrance and rich, familiar taste, Nelasiri Coconut Oil is well suited for everyday cooking and traditional recipes. It is especially suitable for dishes where the natural flavour of coconut complements the recipe.

Coconut oil has long been an important part of the culinary traditions of coastal and Malnad Karnataka. Nelasiri Traditional Wooden Pressed Coconut Oil brings this traditional ingredient to modern kitchens while celebrating the food heritage of Uttara Kannada.

Product Highlights

• Traditionally wooden pressed
• Made from carefully selected coconuts
• Naturally aromatic with a rich coconut flavour
• Suitable for everyday cooking
• Ideal for traditional and regional recipes
• Inspired by the culinary traditions of Uttara Kannada

How to Use

Nelasiri Coconut Oil can be used for:

• Everyday cooking
• Sautéing vegetables and other ingredients
• Traditional Karnataka recipes
• Curries and regional preparations
• Frying and other culinary preparations